One tiny square of the 91% cacao Guittard Nocturne bar, paired with black coffee. The coffee somehow tempers the strength of the extra, extra dark chocolate, allowing smooth fruity notes to materialize on the tastebuds.
Monday, August 13, 2007
a perfect combination
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2 comments:
That sounds like chocolate for a "slow" horse.
It is an excellent 4 pm "pick-me-up" isn't it?
-K
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